search here ...
People also search for:
MILLETS
Sorghum (Jowar)
Sorghum (Jowar) is increasingly relevant to manufacturers seeking grain ingredients for flatbreads, cereals, snacks and gluten-free recipe development. Puresaiens offers this Indian staple for milling and other food-processing applications where grain condition and end use influence procurement decisions.
With a mild flavour and established role in traditional foods, sorghum can move comfortably between everyday staples and new product concepts, supported by discussion of grade, packing and destination requirements.
Product Specifications
| Parameter | Specifications |
|---|---|
|
Product |
Sorghum (Jowar) |
|
Botanical Name |
Sorghum bicolor |
|
Origin |
India |
|
colour |
White / Cream to Pale Yellow |
|
Purity |
≥ 99% |
|
Moisture |
≤ 12% |
|
Foreign Matter |
≤ 1.0% |
|
Shelf Life |
12 months (under recommended storage conditions) |
|
Packaging |
25 kg, 50 kg bags or 500–1,000 kg jumbo bags |
Note: Specifications may be customized based on buyer requirements and destination market standards
Quality Built Into Every Batch
Defined processing and testing controls supports consistent quality and compliance with applicable buyer and destination market requirements.
Certifications & Documentation
Let's Discuss Your Requirement
Share your product requirements, estimated quantity and destination market. Our team will get back to you with relevant product and supply information.